{"created":"2024-03-30T03:35:51.658696+00:00","id":2062390,"links":{},"metadata":{"_buckets":{"deposit":"136e4f28-32d0-43a6-aba5-884d1bb965fb"},"_deposit":{"created_by":14,"id":"2062390","owner":"14","owners":[14],"pid":{"revision_id":0,"type":"depid","value":"2062390"},"status":"published"},"_oai":{"id":"oai:osaka-kyoiku.repo.nii.ac.jp:02062390","sets":["1706784336634:1706784822880:1708600514282:1709456948048"]},"author_link":[],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1976-01-30","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"2","bibliographicPageEnd":"143","bibliographicPageStart":"127","bibliographicVolumeNumber":"24","bibliographic_titles":[{"bibliographic_title":"大阪教育大学紀要 第III部門 自然科学","bibliographic_titleLang":"ja"},{"bibliographic_title":"Memoirs of Osaka Kyoiku University III Natural Science and Applied Science","bibliographic_titleLang":"en"}]}]},"item_10002_description_6":{"attribute_name":"内容記述","attribute_value_mlt":[{"subitem_description":"Changes in the cellulase components of an aqueous extract from Cellulase Onozuka, a commercial enzyme product from Trichoderma viride, were followed by two steps of column chromatography after its incubation during some periods. The results were essentially similar to those observed previously for the culture medium of this fungus, and their multiplicity pattern changed depending on the incubation conditions. Acid, neutral and alkaline proteases were demonstrated to exist in this crude cellulase preparation. Particularly, the neutral protease was accompanied with any cellulase fraction, and it was suggested that the proteases may cause such conversion of cellulase components to generate their multiplicity.","subitem_description_type":"Other"}]},"item_10002_identifier_registration":{"attribute_name":"ID登録","attribute_value_mlt":[{"subitem_identifier_reg_text":"10.32287/TD00010377","subitem_identifier_reg_type":"JaLC"}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"大阪教育大学","subitem_publisher_language":"ja"}]},"item_10002_source_id_11":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN00028200","subitem_source_identifier_type":"NCID"}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"03737411","subitem_source_identifier_type":"ISSN"}]},"item_10002_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_1708778167539":{"attribute_name":"DCMI資源タイプ","attribute_value":"Text"},"item_1709629085853":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"subitem_description":"Article"}]},"item_1709629224652":{"attribute_name":"資料種別(NIIタイプ)","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"NAKAYAMA, Masashi","creatorNameLang":"ja"},{"creatorName":"ナカヤマ, マサシ","creatorNameLang":"ja-Kana"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_access","date":[{"dateType":"Available","dateValue":"2009-12-07"}],"filename":"KJ3_2402_127.pdf","format":"application/pdf","mimetype":"application/pdf","url":{"url":"https://osaka-kyoiku.repo.nii.ac.jp/record/2062390/files/KJ3_2402_127.pdf"},"version_id":"05ec6f18-1c2e-4409-bddb-cfbbc89c6863"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"eng"}]},"item_title":"The Possible Proteolytic Modification of Cellulase Components in the Aqueous Solutions of a Crude Enzyme Preparation from Trichoderma viride","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"The Possible Proteolytic Modification of Cellulase Components in the Aqueous Solutions of a Crude Enzyme Preparation from Trichoderma viride","subitem_title_language":"en"}]},"item_type_id":"40003","owner":"14","path":["1709456948048"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2009-12-07"},"publish_date":"2009-12-07","publish_status":"0","recid":"2062390","relation_version_is_last":true,"title":["The Possible Proteolytic Modification of Cellulase Components in the Aqueous Solutions of a Crude Enzyme Preparation from Trichoderma viride"],"weko_creator_id":"14","weko_shared_id":-1},"updated":"2024-03-30T03:36:02.928653+00:00"}